Red: Water, Habanero pepper, Iodized salt, Acetic acid, Xanthan gum, Modified corn starch, Potassium sorbate, and Sodium benzoate as preservatives, Red No. 40 FD&C, Caramel color Class IV.

Green: Water, Habanero pepper, Iodized salt, Acetic acid, Xanthan gum, Modified corn starch, Potassium sorbate, and Sodium benzoate as preservatives, Yellow No. 5 FD&C, and Blue No. 1 FD&C.

Xtra Hot: Water, Habanero pepper, Iodized salt, Acetic acid, Spices, Artificial flavor, Xanthan gum, Modified corn starch, Sodium benzoate and Potassium sorbate as preservatives, Edentate calcium disodium, Red No. 40 FD&C, Yellow No. 5 FD&C, Blue No. 1FD&C, and Caramel color Class IV.

Mild Spicy: Water, Habanero pepper, Iodized salt, Acetic acid, Modified corn starch, Xanthan gum, Spices, Potassium sorbate, and Sodium benzoate as preservatives, Edetate calcium disodium, and Caramel color Class IV.